Lemon sponge cake with lemon buttercream is a lovely refreshing, light cake, perfect for those warm summer celebrations. Using plenty of real lemons in both the cake itself and the icing, this cake exudes just right amount of zinginess versus sweetness.
- Contains gluten, wheat, dairy and eggs. Produced in a facility where nuts are present. For full ingredients list or special dietary requirements (gluten and dairy free available) please email us